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📢 Job Announcement – Quality Specialist (Food Manufacturing)
We are seeking to appoint a Quality Specialist to join our team at the food manufacturing facility.
📌 Responsibilities:
- Implement daily quality control procedures according to local and international standards (ISO, HACCP, etc.).
- Monitor the application of food safety and quality systems at all stages of production.
- Prepare and document inspection and quality reports.
- Handle quality complaints, analyze their causes, and propose effective solutions.
- Train staff on quality systems and food safety.
- Participate in internal and external audits.
✅ Required Qualifications:
- Bachelor’s degree in Food Science, Microbiology, or a related field.
- Minimum of two years of experience in quality within a food manufacturing environment.
- Knowledge of quality and food safety systems (HACCP, ISO 22000, GMP).
- Good communication and teamwork skills.
- Proficiency in using computer software (Microsoft Office, quality management programs).
- Experience requirement is a maximum of two years.
- Salary will be determined after the interview.