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				📢 Job Announcement – Quality Specialist (Food Manufacturing)  
We are seeking to appoint a Quality Specialist to join our team at the food manufacturing facility.  
📌 Responsibilities:  
- Implement daily quality control procedures according to local and international standards (ISO, HACCP, etc.).  
- Monitor the application of food safety and quality systems at all stages of production.  
- Prepare and document inspection and quality reports.  
- Handle quality complaints, analyze their causes, and propose effective solutions.  
- Train staff on quality systems and food safety.  
- Participate in internal and external audits.  
✅ Required Qualifications:  
- Bachelor’s degree in Food Science, Microbiology, or a related field.  
- Minimum of two years of experience in quality within a food manufacturing environment.  
- Knowledge of quality and food safety systems (HACCP, ISO 22000, GMP).  
- Good communication and teamwork skills.  
- Proficiency in using computer software (Microsoft Office, quality management programs).  
- Experience requirement is a maximum of two years.  
- Salary will be determined after the interview.